For every occasion, every food feast, and even everyday meals, we need side dishes to accompany our main courses and complete our meal.
I have often run out of ideas for side dishes for different occasions, which led me to find ideas from others. So, I am sure you may also face this from time to time. That’s why, to help you, here I am, presenting you with side dish ideas in different categories.
Best BBQ Side Dish Ideas
Here I’ve rounded up the best side dishes to enjoy with BBQ. You can enjoy these side dishes at any big or small cookout!
These delectable side dishes include classics like cornbread, mac and cheese, and baked beans inspired by vintage barbecue establishments. Aside from that, you can find many summer side dishes too. So, choose and serve a few BBQ sides at your next outdoor gathering to surprise everyone!
1. Grilled Chicken Caesar
Make a delicious Caesar salad using chicken that has just been taken off the grill and handmade croutons to enjoy on a summer BBQ night.
2. Pasta with Zucchini Pesto
Fresh zucchini and herb pesto—two summertime favorites—are combined in this recipe. This dish is a seasonal side that pairs well with any grilled meat.
3. Mexican Street Corn
A side of corn always works well with dishes like carne asada or grilled fish tacos, particularly when the corn is sprinkled with Cotija cheese and seasoned with chili spice.
4. Grilled Watermelon
The fusion of sweet and salty is magical in its own right. This makes the watermelon side dish the ideal choice to have with your barbecue feast. It has a tinge of smokiness and is juicy and cool.
5. Classic Coleslaw
It takes just ten minutes to prepare classic coleslaw. As cold coleslaw tastes even better, make it ahead of time and place it in the fridge. You should carry this simple recipe in your back pocket for any event, including a BBQ.
6. Corn and Black Bean Salsa
You can use this zingy salsa as a side dish with some crispy tortilla chips or as a topping for grilled fish or meat.
7. Red Potato Salad
This mayonnaise-based, creamy potato salad is stuffed with tasty toppings like crunchy celery, fresh dill, and chunks of crispy bacon. It can be anything but dull!
8. Grilled Corn on the Cob
There is nothing better than delicious, fresh corn when it is in season. And we love corn on the cob, right? Lightly brown it, then add garlic-chive butter on top for flavor.
9. Jalapeño Popper Potato Salad
This dish is a potato salad version of all your favorite spicy, creamy jalapeno popper flavors! Depending on your preferences, you can serve it either warm or cold.
10. Chipotle Corn Salsa
You can’t go wrong with this side dish. Corn salsa is ideal for any backyard barbecue since it is tangy, fresh, and somewhat spicy. Serve it on top of grilled meat, seafood, or even hamburgers.
11. Green Bean Casserole
With pimentos and cheddar cheese in the recipe, this homemade green bean casserole is ideal for a barbeque in the style of the South. To minimize the hassle on BBQ day, prepare this side dish in advance.
12. Greek Pasta Salad
You can use any short pasta or traditional bowtie noodles to make pasta salad. You can consider using a filling pasta like fusilli, penne, or shells that can withstand the mix-ins of all the vegetables.
13. Mac and Cheese
Nothing goes together with your barbeque fares like a side of gooey baked mac and cheese.
14. Cheesy Zucchini Casserole
Everyone in the family will love its creamy cheese sauce and crunchy panko topping. You can use fresh zucchini in this hearty casserole recipe for better taste.
15. Spiced-Up Potato Chips
Make delicious and savory barbecue side potato chips out of a bag of potatoes. These salty, crunchy chips are ideal for barbecue chicken sandwiches, potlucks, and whenever hunger strikes.
16. Skillet Cornbread
Without some delectable cornbread, it isn’t a true barbeque. For those delicious crispy edges, bake it in a cast-iron skillet. Don’t forget to butter the dish after baking generously.
17. Baked Beans
Cover the top of the beans with thick slices of bacon and bake it before serving; you will never forget its taste.
18. Macaroni Salad
Macaroni salad with a sweet and tangy flavor is great for a BBQ. You can make it ahead for an easy barbecue cookout.
19. Mediterranean Orzo Salad
If you don’t want to eat regular pasta salad, make Orzo for the barbeque. For this barbeque, you can try Mediterranean Orzo with tangy Kalamata olives and loads of feta.
20. Ranch Chopped Salad
The big bits of crispy bacon, grated cheddar, and rich homemade buttermilk dressing make this salad ideal for any barbecue.
21. Air Fryer Sweet Potato Fries
Crispy fries are the ideal side dish for a burger and also for a BBQ. Try air-frying sweet potatoes to treat yourself and your guests to a delicious appetizer.
22. Green Goddess Potato Salad
This savory potato salad is filled with a ton of fresh herbs. At your BBQ, it will stand out among the other sides.
23. Greek Pesto Pasta Salad
This spaghetti will become a summertime favorite right away, thanks to the artichokes, feta, kalamata olives, and homemade pesto.
24. Caesar Salad Spears
For a delectable summer evening, serve this with a properly grilled steak. You can use homemade croutons and salad dressing for a refreshing taste.
25. Poblano-Potato Bundles
If you don’t want to eat potato salad this barbeque night, then make simple potato foil packets. All you need to do is wrap everything up and grill it.
26. Kale Pasta Salad
Spice up your usual BBQ menu with this creamy, nutty kale pasta salad.
27. Greek Roasted Potatoes
With a large dish of crispy roasted potatoes, you can add a surprising touch to your barbeque feast.
28. Brazilian Cheese Bread
These cheese puffs are unbelievably fluffy. They taste well with dips or on their own.
29. Cheddar-Scallion Biscuits
To save time on the day of your barbeque, prepare these delectable biscuits in advance and store them in the freezer.
30. Cheesy Beef and Sweet Potato Taco Casserole
For almost every occasion, a cheese casserole is a fantastic side dish. It can be made the night before and baked when you’re ready.
31. Grilled Jalapeño and Sweet Corn Slaw
Why don’t you enjoy some slaw with sweet and spicy flavors together at your next barbecue? It tastes fantastic on its own or as a topping for pulled pork sandwiches.
32. Quinoa Salad with Sweet Curry Vinaigrette
Add some twist to your normal BBQ spread with the unusual sweet curry vinaigrette.
33. Grilled Chicken and Lemon Orzo Salad
You can include this feta cheese-topped pasta salad bursting with crisp peas in your barbeque party menu.
34. Kale Citrus Salad
This salad will definitely stand out at your BBQ party. It can steal the spotlight thanks to the hot jalapenos and tart tangerine pieces.
35. Masa Harina Cornbread
Although masa is commonly used to make tortillas, it works great in creating wonderful cornbread that has a sweet kick.
36. Tomato Cucumber Salad with Creamy Herb Dressing
For your BBQ spread, make a creamy, tangy salad using any fresh herbs you have growing in your garden.
37. Cobb Salad
Cobb salad is typically made with a classic mix of egg, chicken, bacon, and homemade blue cheese dressing. This filling salad can be sufficient on its own.
38. Air-Fried Cauliflower Buffalo Bites
Looking for an easy yet healthy side dish for your BBQ party? Simply place some spicy florets in your air fryer.
39. Fried Zucchini
Are you tired of grilling everything? Then for a change, enjoy deep-fried garden-fresh zucchini slices at the party.
40. Baked Parmesan Herb Tomatoes
Add a flavorful herb topping for a fresh take on summer tomatoes. I am sure that you will enjoy this light side dish.
41. Pimento Cheese
Even though some might disagree, pimento cheese is still a terrific addition to any backyard party.
42. Buffalo Chicken Salad
Grill some hot buffalo chicken, then serve it with blue cheese and a fresh green salad for your barbeque party.
43. Carrot Salad
Don’t ignore this vibrant side dish! The quick-to-prepare mixture of sweet and salty flavors is ideal for pairing with barbecued chicken or brisket.
44. Classic Three-Bean Salad
This side dish for barbecue has fresh summer green beans. It’s an unexpected addition to a traditional salad that usually only contains canned beans.
45. Pea Salad
Many of us enjoy the taste and flavor of pea salad. Large pieces of strong cheddar and crunchy bacon make it one to remember this side dish.
46. Instant Pot Refried Beans
Offer some simple refried beans as a change of pace from baked beans. For a delicious, hands-free side dish, you can prepare them in your Instant Pot.I
47. Rigatoni with Summer Vegetables
The vibrant color of this spaghetti dish comes from summertime fresh vegetables including maize, squash, and sugar snap peas. For an added kick, add aromatic herbs.
48. Bacon-Shrimp Skewers
What more could you want than bacon, shrimp, and pineapple? These sweet-salty snacks make a delicious side dish for any BBQ.
49. Bacon-Wrapped Corn on the Cob
If you want to add a unique twist to the corn for your BBQ, simply bacon it up!
50. Marinated Grilled Vegetables
Pick your favorite vegetables, marinate them, and grill them to enjoy healthy side dishes at your BBQ spread.
Best Crowd Pleaser Side Dishes
If you are looking for crowd-pleasing sides to pair with your main course for any feast or party, then there are endless possibilities for the side dishes that will satisfy the heart and hunger of your guest.
Here are some ideas for popular side dishes. I am sure when you will serve these dishes on a table next time; every guest will love their taste.
Preparing meatballs is easy, and quick and they are perfect for any party! You can combine both beef and pork to make perfectly tender and moist meatballs. Don’t forget to season them with Italian spices and enjoy wonderful flavors with every bite.
2. Mozzarella Sticks
Mozzarella sticks are one of the very popular crowd-pleasing side dishes. From children to adults, everybody enjoys eating this as a snack. Next time, whenever you need a side dish to satisfy your guests, You can easily make it at home or buy frozen pre-cooked from the store.
3. Roasted Carrots
Preparing delectable food for many people can be really difficult and time-consuming. But with this simple recipe, you can spend more time with your holiday guests.
You will only need carrots, honey, olive oil, and honey for this dish. Additionally, this vegetable pairs beautifully with roast meat and other heavy supper options.
4. Sausage Rolls
Sausage rolls or pigs in blankets, whichever name you may call them, are sure to be mouth-watering.
These delicious bits are typically made with store-bought sausage, but you can combine ground pork and bacon with sausages, then wrap in puff pastry and fry them. I guarantee you that these rolls will be the tastiest sausage rolls you have ever had in your life.
5. Chicken Tenders
In this gathering, place a large platter of chicken tenders on the table and see it finished in no more than five minutes, because of how outrageously good they are.
And to flavor these tenders, you don’t need special spices and herbs!
To make delicious-tasting tenders, you only need lemon juice, milk, sugar, and Frank’s Red Hot Sauce.
6. Garlic Mashed Potatoes
Don’t forget to include one of the trendy holiday side dishes, garlic mashed potato, in your list. It is one of the most-loved staples. There are never enough mashed potatoes to go around.
You can use low-fat milk and a bit of butter to enhance the flavors that will please your guest. But don’t worry! It will maintain the creamy consistency and garlicky flavor.
7. Chicken Empanadas
In many households, Empanadas are famous.
Who won’t love eating meat filling that is perfectly seasoned, wrapped with a buttery crust, and then deep-fried? So prepare this full of flavor side dish to impress your party guests for sure.
8. Pumpkin-Potato Mash
While pumpkin and squash are used in various holiday meals, from appetizers to desserts, you can combine them with the traditional mashed potato to create a side dish that will guarantee the satisfaction of the crowd you love.
9. Roasted Parmesan Asparagus
Although you can use asparagus in many ways, this dish strips it back to the essentials to highlight the fall vegetable’s natural flavor.
This recipe requires very little preparation and makes as many servings as you require. To make a quick side dish fit for a crowd, simply double or triple the recipe.
10. Pan-Roasted Mushrooms
The taste of mushrooms is unique and versatile. This side dish is very simple but goes great with the main course, and it’s super easy to make in large quantities.
11. Butternut Squash Pasta Salad
Pasta and butternut squash typically go together well, especially ravioli. But this pasta salad offers a fantastic chance to transform one of the most well-known fall veggies into a fantastic side dish that pasta lovers will like.
Additionally, leftovers can be quickly prepared for lunch or dinner.
12. Broccoli Cheddar Soup
Prepare this soup as a side dish for your guests, especially if they enjoy vegetables. The typical and cheesy flavor will be adored by all.
13. Smashed Potatoes
Smashing potatoes is another method of cooking them! As a result, the potatoes retain their soft, fluffy interior while acquiring a crunchy exterior akin to a French fry.
The side dish may be served with any festive main meal thanks to simple additions like rosemary and Parmesan. Additionally, doubling the recipe is a breeze, and getting the kids involved in smashing the potatoes is fun!
14. Parmesan Crusted Baby Potatoes
These tiny red potatoes are a special delight because of the parmesan crust, which is crunchy, nutty, and cheese-filled.
It also prepares very quickly. Baby potatoes are simply placed on top of parmesan cheese in a prepared baking tray before being placed in the oven.
So with minimal effort, you can enjoy the maximum flavor!
15. Steak and Cheese Quesadilla
Steak and Cheese Quesadilla is a sure crowd-pleaser and a must-have dish for any party. How can anyone say no to a soft tortilla wrapped around melted cheese and tender beef?
And the best part is it just takes 30 mins to make flavor-bursting, and mouthwatering, quesadillas.
16. Sweet Roasted Butternut Squash
For a new take on the traditional squash, include this side dish with your meal. Maple syrup, sage, and olive oil are comforting ingredients that make this side dish a crowd pleaser.
17. Yukon Gold and Sweet Potato Gratin
This lighter gratin is one more way to cook potatoes for many people. To make an excellent gratin side with more complexity, combine sweet potatoes with Yukon gold potatoes.
18. Apple Sausage Stuffing
Although stuffing is a traditional side dish for holidays and crowded parties, this recipe differs from the usual box mix. This dish can serve six to eight people.
And to make it, you will need tart green apples and apple turkey sausage in addition to the traditional toppings like onion, celery, and cranberries to give it a little additional zing.
19. Spicy Mashed Sweet Potatoes
Well, did you know that you can spice up sweet potatoes for a side dish? Yes, adding Chipotle pepper gives the traditional mashed potatoes recipe an exciting twist.
20. Warm Goat Cheese Salad
The crunchy and delicious goat cheese is a stunning complement to this salad. This salad is delicious with any main course when combined with pear, walnuts, and balsamic vinaigrette.
21. Classic Butternut Squash Soup
If you organize a winter feast, don’t forget about butternut squash soup as a side dish. It is smooth, creamy, and perfect for a wintry side dish.
This dish is ideal for the holidays because it combines a savory flavor from the bacon and onion with a fresh taste from the ginger and green apple. Everyone will enjoy this innovative take on a traditional recipe.
22. Roasted Beet Salad with Barley
If you have beets in your stock, go for the side dish of roasted beet salad with barley. It is healthy, and it will make everybody’s plate colorful.
This salad’s hearty base is bolstered by the beets, a fall vegetable, as well as walnuts, eggs, goat cheese, and barley. It’s also a fantastic alternative for lunch the day after!
23. Veggie Scramble with Mushrooms, Spinach, and Goat Cheese
Eggs are versatile, too, and aren’t any more limited to breakfast time only.
The eggs in this meal are given a fall flavor by using ingredients from the season, like mushrooms and spinach. Add some goat cheese on top for a filling side dish for a holiday brunch.
24. Mixed Greens Salad with Pumpkin Vinaigrette
This salad has a distinctive flavor that no one can resist, thanks to the special combination of pumpkin, maple syrup, mustard, olive oil, and vinegar.
25. Stuffed Tomatoes
If you want to feed a large group, double or quadruple this recipe so as a side dish. Cheese, bread crumbs, basil, and garlic are excellent as a warm complement to any plate since they bring out the taste of the tomato.
26. Balsamic Zucchini Sauté
It is one of the easiest side dishes to prepare. Zucchini is easy to cut and saute. Also, it has lots of health benefits. For a burst of zesty flavor, add balsamic to the recipe.
27. Hearty Baked Potato Soup
If you want to offer “comfort,” to your guests, then this soup is exactly what you need. It’s certain to win over the crowd.
28. Rosemary Potatoes
Potatoes are surely versatile. You can make many dishes using potatoes that will 100 percent win your guests over. Make this simple and delicious dish following just a few steps! Rest assured! This dish won’t disappoint you and your guests.
29. Brussels Sprouts with Almonds and Bacon
It doesn’t take much to make Brussels sprouts great when you use a flavorful veggie like that. These Brussels sprouts go nicely with any main meal thanks to the addition of almonds, bacon, and red pepper flakes.
30. Bacon and Cheese Twice-Baked Potato
Each plate will undoubtedly taste even cozier with this side dish. One potato serves two people, making it simple to prepare these for a hungry crowd. The preparation is also very simple.
31. Spinach Salad
This salad complements heartier main courses when combined with apple, bacon, pecans, onion, and goat cheese.
32. Creamy Ham and Broccoli Soup
This recipe goes nicely with salads and roasted vegetables and is comforting. Additionally, preparation takes only a short time!
33. Veggie-Packed Minestrone with Pesto Soup
This soup can work if you need a quick side dish that doesn’t call for a lot of ingredients. Also, at a time, you can make this dish for many people.
34. Potato Skins
I believe potato skins are one of the best party appetizers. No one can resist these tempting potato skins with their complementary flavors and textures of potatoes, bacon, sour cream, and cheese.
And what else do you know? They are amazingly simple to make! Basically, you just pour every ingredient over the sliced potatoes and turn on the oven.
35. Chocolate Truffles
There should always be some sweet snacks on the table when you are hosting any party. Be sure that your guests will love to have some chocolate truffles. They are indulgent, smooth, and addictive.
Another plus point is you can easily make them at home. To make chocolate truffles, you just need chocolate, butter, heavy cream, and vanilla.
36. Bacon-Wrapped Pineapple
They are also the simplest appetizers to make! All you have to do is bake bacon-wrapped pineapple slices.
Even better, you may prepare them ahead of time, put them in the fridge, and bake them right before serving. For a more juicy and crispy flavor, you can use fresh pineapple chunks instead of canned ones.
Croquettes are mashed potato and bacon balls that are deep-fried and filled with melted cheese. They unquestionably top the list of wicked treats.
So when you serve croquettes at your gathering, You’d better warn your guests about how addictive they are.
You cannot limit yourself to just one, no matter what you convince yourself. It’s simply not feasible!
Brownies are another sweet treat that will go down well with your dessert-loving guests. There are countless brownie recipes available for you to choose from.
However, most recipes call for simple ingredients that are mostly available at home. All you have to do is combine them, bake, and wait. Such ease!
39. Pretzel Bites
You can easily make pretzel bites at home. Trust us; your crowd will enjoy this simple, delicious side dish because when they dip the pretzel bites in thick and creamy cheese sauce, their mouth will be filled with heavenly taste.
40. Sweet Corn Fritters
These fluffy, sweet, and savory sweet corn fritters are a perfect side dish to make Your guests beg more at your next gathering.
The honey sriracha dip is yet another element of this dish’s uniqueness, in addition to the corn fritter itself.
It has a wonderful blend of salty, creamy, sweet, and spicy flavors. The fritters and dip work so well as an appetizer when combined.
41. Mac and Cheese Balls
Now, let’s talk about another mouth-watering and incredibly rich treat, mac and cheese balls.
This side dish has all the texture and flavor I love and want in your comfort food but in bite-sized portions. You can also coat the balls in potato chips for an added crunch that will make them phenomenal!
42. Deviled Eggs
The name “deviled eggs” sounds evil, but the flavor is divine! They are also ideal for all kinds of gatherings.
Deviled eggs are a must-have whether you’re throwing a tailgate party, celebrating Easter, or attending one.
These appetizers are flavorful and ridiculously creamy. The best part is that they only require a small number of ingredients to make them: eggs, vinegar, mustard, mayonnaise, salt, and pepper.
43. Honey Barbecue Chicken Bites
I believe people like eating foods that have toothpicks on them! It’s a lot of fun to eat them. These honey BBQ chicken pieces are unquestionably many people’s favorites in the genre of party food.
The tender chicken bits are bite-sized, have a cornflake crust that is flavorful and crisp and is covered with barbecue sauce. And yeah, it comes with toothpicks, also. Everything about this dish is tasty and fun.
44. Cuban Sliders
Cuban sliders are loaded with ham, cheese, onion, pickles, dijon mustard, butter, and other delicious ingredients.
These tiny rolls will make a tasty addition to the food at your gathering.
They are also really simple to create! Simply cram the rolls with all the ingredients, then bake them until the cheese is melted. After that, you’re done.
45. Ham and Cheese Mini-Quiches
They are trendy, cute, and cheesy all at once! The crowd will love these little ham and cheese quiches.
Who can refuse a cheesy, delicious egg filling baked to perfection on top of a flaky pie crust with additional cheese? Mmm!
46. Mini Cheesecakes
Although they are small, their flavor is absolutely maximum. These little cheesecakes have a deliciously sweet and creamy filling and a pecan and graham cracker shell that is crackly and crispy.
Plain or topped with your favorite garnish, no matter how you serve cheesecakes, everybody will enjoy this dish more than you can imagine.
47. Spinach Artichoke Dip
The cheesiest, creamiest dip any party could ask for is this spinach artichoke dip, which is excellent for dipping all kinds of crackers, chips, and fried food. Your guests will experience endless happiness with every bite of this dip. It’s that good; I am not even exaggerating.
What’s best? Making it is extremely simple! Simply combine the ingredients in a pot and heat through, and you’re done.
48. Cookie Dough Dip
Even though it might not be the most well-liked party dish, it’s difficult to find someone who won’t like this cookie dough dip.
There are lots of butter, cream cheese, chocolate chips, and toffee bits in this dessert/appetizer. Just try to picture all those deliciously sweet and savory flavors together in one bite.
The ideal serving dish for this sweet dip is a crisp Graham cracker, but a standard spoon works just as well.
49. Vodka Jello Shots
A party without some booze is a party with less fun. To make your party more enjoyable in a more creative way, try vodka jello shots this time. Yes, beer and wine are always good choices, but you can definitely get inventive.
These delectable vodka jello shots will give your guests the perfect amount of buzz. Any party they attend will undoubtedly become more colorful and exciting.
You can even use cheaper vodka for these entertaining combinations. An inexpensive bottle of Absolute or Smirnoff will be enough.
50. Carrot Cake Shooter
The three liqueurs used to create this carrot cake shooter to create a delightfully alcoholic drink. And it can be another tasty alcohol option for the gathering.
Why that name? This is because this drink tastes a lot like carrot cake thanks to the addition of Irish cream, butterscotch schnapps, cinnamon, and coffee liqueur.
Serve your carrot cake shooter in a glass with a rim of crushed walnuts for added panache.
List of Cheap Side Dishes
If you are looking for expensive side dishes but don’t want to compromise on the taste, then I have so many options to suggest to you.
Yes, I know it’s not possible to always prepare fancy and expensive side dishes along with your main course, but it doesn’t mean you need to compromise the taste and flavor and make your feast plain.
So, here is my list of cheap side dishes for you.
1. Macaroni Salad
A large bowl of macaroni salad is a must-have at any summer BBQ or party. It is a traditional summer comfort dish that is delicious, cold, creamy, and carb-heavy. And also really cheap! However, macaroni salad is not only fantastic for celebrations; it also makes a great side dish for meal prepping your weekly lunches.
2. Creamy Cucumber Salad
A creamy cucumber salad can best embody the season of summer more than any other salad. It only takes a few minutes to prepare and is the ideal side dish for all of your summer meals because it is so fresh and light.
And you can tell it’s super affordable.
3. Tomato Rice
Rice is comforting, filling, and absolutely cheap. Additionally, rice is quite simple to flavor with various ingredients, so it is always fun. The ingredients for this quick and flavorful tomato rice are basic, and you frequently have them on hand.
It has the tastiest bright yet savory flavor. Additionally, you can use it as a foundation for bowl dinners or serve it as a side to jazz up your dinner plate.
4. Big Kale Pasta Salad
Big kale pasta salad is cold, filling, and has a variety of tastes and textures to keep everyone interested. It’s also incredibly simple to put together. Oh, and it keeps really nicely in the refrigerator as well. So yeah, that pretty much takes home the medal for “ideal summer supper.”
5. Cowboy Caviar
Cowboy Caviar is a bold and adaptable dish that you’ll find yourself making time and time again. It combines delicious summer vegetables, two kinds of beans, and a sweet and tangy lime dressing.
In many households, cowboy Caviar has become a staple for preparing nutritious meals, whether it be as a salad topping or party dip. And this salad is perfect for refrigeration.
6. Roasted Carrots
I love eating carrots when they are roasted. Roasted carrots make an easy side dish for dinner. In addition to becoming even sweeter and more delectable when baked, oven-roasted carrots are quite adaptable and go well with a variety of herbs and spices.
7. Lemony White Bean Salad
For summer lunches or your weekly meal preparation, try this simple lemony white bean salad, which is affordable, fresh, light, and delicious.
8. Wilted Spinach Salad
I have the name if you’re seeking an easy, satisfying, and light summer lunch. You can serve wilted spinach salad as a side dish to go with your summer barbecue or as a light main meal.
As always, there are many ingredients you can add or swap out to make this traditional salad your own. You’ll have the ideal dinner for dining al fresco on a warm summer day if you serve it with a crisp glass of white wine!
9. Cheesy Pinto Beans
With this, we’re returning to the fundamentals. It’s always fun to turn cupboard essentials like canned beans into a hearty and enjoyable supper.
To make cheesy pinto beans, you simply need to season up some canned beans, purée half of them to make them smooth and creamy, and then toss in a little cheese to make it even more flavorful and filling. They make for a quick, inexpensive supper when served over rice.
10. Vegetable Fried Rice
Fried rice is a classic staple since it’s quick, simple, satisfying, delectable, and affordable—all qualities you can ask for!
You can easily cook vegetable fried rice at home since it is quick, tasty, and a great way to use up leftovers in the fridge. Additionally, if you want, you can always add some meat or fish!
11. Herby Potato Salad
Believe me when I say I could eat potato salad every day and never get tired of it. However, it might be nice to occasionally have a different flavor of that potato salad.
For spring, this Herby Potato Salad is the ideal light and fresh potato salad. It includes a generous amount of fresh herbs, light and tangy lemon-Dijon vinaigrette, and soft baby potatoes. As simple as that.
12. Baked Barley With Mushrooms
This simple dish is prepared with pearled barley cooked in a tasty combination of butter, vegetable broth, and mushroom for an extra umami taste. Furthermore, because most of the cooking is done in the oven, you may focus on other things with free hands.
For dinners that include pot roast, baked pork chops, brisket, or any other roasted or braised meat, it’s a good substitute for plain rice. Those hardy tiny grains are ideal for absorbing up every last bit of pan drippings!
13. Mushroom Rice
While keeping the sides simple is a good idea, you don’t have to stay with plain white rice. It’s quite easy to give the rice a ton of flavor, which may elevate your dinner. This straightforward mushroom rice is a straightforward but wonderful side dish that mixes earthy mushrooms, savory garlic, buttery butter, and aromatic vegetable broth.
Therefore, if you frequently purchase boxed flavored rice mixtures, you should at least attempt making it from home once. It’s just as simple, I assure you!
14. Extra Cheesy Mac And Cheese
There are a number of affordable yet flavor-infused macaroni and cheese recipes available. You can choose from those recipes or make traditional homemade mac and cheese. It will be enough to enjoy pure creamy, cozy, cheesy goodness without making anything fancy or special.
15. Ranch Drop Biscuits
For an added taste boost, season your biscuit dough with ranch. For a cup of soup, these ranch drop biscuits are the ideal side dish.
16. Pesto Cheese Toast
Pesto has been a standout component in many recipes. A little bit goes a long way toward giving a meal taste, even though it is a little more expensive component.
17. Jalapeño Cheddar Cornbread
Rich, moist, and somewhat spicily, this Jalapeno Cheddar Cornbread is delicious. It goes well with your preferred chili or soup.
18. Sweet Corn Salsa
One of the finest aspects of summer is fresh sweet corn, which is sweet, crisp, and *juicy* when eaten raw. And the best way for you to get a taste of the greatness of raw sweet corn is with this fresh sweet corn salsa.
19. Oven Roasted Ratatouille
This time you should try putting finely sliced veggies in a dish with a rich red sauce, lots of herbs, and cheese on top and get the extremely delicious Oven Roasted Ratatouille; people also call this dish “the veggie meal that hardly seems enough to even the vegetable haters.”
20. Pesto Chickpea Salad
If you have a busy schedule, pesto chickpea salad is the ideal lunch option this week. You can eat it in a variety of ways, it just takes about 10 minutes to make, and it is incredibly creamy and delicious. This chickpea salad is perfect in every way!
21. Lemon Garlic Roasted Asparagus
The flavorful side dish of lemon garlic roasted asparagus goes nicely with roasted or grilled or roasted.
22. Lemon Parsley Pasta
Pasta with lemon and parsley has a strong garlic flavor and a creamy Parmesan taste. It is a fantastic side dish or a great bed for fish or chicken.
23. Summer Gazpacho
It’s time to make gazpacho when the summer heat is at its worst, and you don’t feel like cooking. It is quick to prepare, cool, and refreshing, and there is no need to turn on the stove.
Additionally, the leftovers are *chef’s kiss* delectable, so you don’t need to do any extra work to eat for the next several days! So go to the farmers’ markets this season, stock up on fresh veggies, and let’s create gazpacho!
24. Classic Three Bean Salad
This Classic Three Bean Salad only requires a few basic ingredients to create a quick summer side dish that is ideal for BBQs and potlucks!
25. Classic Southern Style Potato Salad
Here in the south, people take their potato salad quite seriously. It has the ideal amount of crunch and is creamy, tangy, and delicious. The ultimate in comfort food is Southern Style Potato Salad.
26. Southwest Cauliflower Rice
A quick, simple, and savory side dish, Southwest Cauliflower Rice can also be dressed up and served as a whole meal.
27. Deviled Eggs
Did you say inexpensive but little delicious bites? I heard you right!
Deviled eggs are one of those affordable side dishes that require minimum effort for maximum taste. That means you can easily prepare them at home.
28. Broccoli Cheddar Casserole
I believe in broccoli cheddar casserole supremacy. This convenient homemade version comes together quickly and doesn’t use canned “cream of” soup.
This hearty staple is a delicious addition to dinner any night of the week and a perfect side dish for Thanksgiving. Additionally, it’s a fantastic way to use leftover rice from the previous evening!
29. Balsamic Roasted Mushrooms
Balsamic roasted mushrooms are a simple side dish and also great as an appetizer. They are flavor-packed with tangy balsamic vinegar, garlic, and herbs.
30. Oven Roasted Broccoli
If you don’t like broccoli, it could be that you haven’t tried it roasted yet. For many people, roasted broccoli is one of their go-to side dishes, and it’s only right because this dish is extremely easy to prepare and tastes insanely delicious.
31. Marinated Cauliflower Salad
The ideal winter side dish or salad for meal preparation is marinated cauliflower salad. It is crunchy, vibrant, and easily refrigerable.
32. Sweet Potato Grits
Sweet potatoes are inexpensive, nutrient-rich, and unbelievably delicious. And when you make grits using sweet potatoes, you just make a sweet, flavorful, and easy side dish that can boost up your food game.
33. Oven Roasted Corn With Honey Chili Butter
Without a doubt, one of the most popular ways to prepare vegetables, including summer sweet corn, is oven roasting. It’s really easy to do and maintains the fresh ears moist and sweet by roasting them while they’re still in their husks.
To give the roasted corn extra flavor, mix some hot and sour honey chili butter with it.
34. Honey Balsamic Glazed Carrots
Butter, balsamic vinegar, and honey are the recipe for a heavenly taste. At the same time, this dish has all three flavors: sweetness, tanginess, and richness.
If you already love the taste of roasted vegetables, then be sure that coating them in a honey-balsamic glaze will elevate them to a whole new level. And the best part is that they are really simple.
So you can enjoy these divine Honey Balsamic Glazed Carrots every day of the week or save them for a special occasion like Thanksgiving or a date night. You won’t regret it anyway because they’re simple and delicious.
35. Potatoes Au Gratin
Potatoes au gratin is the perfect casserole meal when you’re in need of absolute comfort. Just finely slice the potatoes and cook them in a creamy, cheesy sauce, and its taste will hit all the comfort food buttons.
You can eat that casserole nirvana all week long thanks to the leftovers that also taste so good!
36. Easy Creamy Coleslaw
It only takes ten minutes to make traditional coleslaw. Make the coleslaw ahead of time and store it in the refrigerator since it tastes better cold. Keep this simple recipe in your menu for every occasion, including a barbecue.
37. Mashed Potatoes
The best potatoes ever are mashed potatoes. They are cozy, soothing, and surprisingly adaptable. You can use them as a base for a bowl meal or as a side dish, and you can season them with various seasoning combinations.
38. Oven Baked Steak Fries
This is another comfort food. Steak fries that are thick-cut and cooked in the oven are excellent for dipping. Without any additional processes, such as soaking or drying, these delectable potato wedges get surprisingly crispy in the oven, making them an amazingly easy side dish.
39. Mediterranean White Bean Salad
It is true that there are never enough ideas for simple side dishes. But I can keep trying to give you ideas.
Simple salads, like this Mediterranean white bean salad, are quick and easy to make. This salad beautifully adds flavor, color, and texture to your meal and keeps well as leftovers.
40. Roasted Brussels Sprouts
If you want to keep your side dishes simple and let the main dish shine on the dinner table, you should go for roasted brussels sprouts.
These winter vegetables are tasty, which makes this dish delicious and easy. And the plus point is that this dish keeps your hands free to focus on the main dish.
However, you can serve this simple yet delicious side with any fall or winter meal.
41. Maple Roasted Sweet Potatoes With Pecans
These soft, sweet, and mouthwatering nuggets, also known as candied yams or maple-roasted sweet potatoes, are the traditional Thanksgiving side dish.
They are so easy to cook. Simply combine everything in a dish, place it in the oven, and let them work while you prepare the other parts of the meal. Done and finished!
42. Roasted Carrot And Feta Salad
Yes, vegetables can be expensive. However, there are some “basic” vegetables that are still inexpensive and excellent for bulking up your meal without costing a fortune (cabbage, carrots, potatoes, onions, zucchini, celery, etc.).
If you want to see how simply dressing up can make these “basic” vegetables incredibly palatable or even drool-worthy, try this roasted carrot and feta salad.
43. Carrot and Orzo Salad
To make this carrot and orzo Salad, cook some inexpensive carrots with salt, cumin, and pepper before combining them with orzo. You may add a small amount of pricey feta for flavor. I believe it won’t increase the overall cost of the dish as carrots aren’t that expensive.
44. Rosemary Roasted Potatoes
Rosemary roasted potato is a traditional dish, and more or less, people find it really easy to prepare this dish. They’re so simple to make that you’ll probably remember how to do it the first time, and because of their adaptability, they can go with just about any dish you’re making.
Although they do take some time to cook thoroughly, this recipe mostly keeps your hand free to attend to other works, and the flavor and texture that results are well worth the wait.
45. Sweet Potato Corn Cakes
Sweet Potato Corn Cakes are so good that I am sure you’ll love them as much as I do. These are delicious—every bite is superior to the previous one. They are so excellent that you begin to question why other foods even exist when flavors this vivid and colorful are attainable.
They taste super delicious when fresh and also when reheated. And the bonus part is that you can easily make them for many people.
46. Smoky Quinoa and Black Bean Salad
If you prefer salads that keep well in the refrigerator so you can prepare them at the start of the week and have healthy food to eat for the rest of the week, then Smoky Quinoa and Black Bean Salad is an ideal side dish for you.
It doesn’t get boring easily because it has a ton of color, texture, flavor, and nutrients. You may use it as a side dish, snack on it by itself, eat it in larger quantities as a light supper, or even wrap it up with some spinach for a quick lunch. You have a lot of possibilities when you have this salad on hand!
47. Cheddar Drop Biscuits
These biscuits with cheddar drops are incredible. They are absolutely delightfully cheddar-cheesy, soft, rich, and fluffy. Furthermore, they are really simple because no kneading or shaping is required. So give these cheddar biscuits a try if you’re searching for an easy, simple biscuit or roll to serve with supper. You won’t be let down.
48. Lemon Pepper Zucchini
A bottle of lemon pepper seasoning is what gives this plain side dish its flair. You could find yourself skipping the rest of supper and eating this Lemon Pepper Zucchini right out of the dish since the peppery, tangy flavor pairs so nicely with zucchini.
49. Chipotle Pumpkin Pasta
This chipotle pumpkin pasta is quite tasty and has just the right amount of smokiness, heat, creaminess, and deliciousness. Change up your usual pasta routine with this simple tomato-free pasta sauce!
50. Roasted Vegetable Couscous
This roasted vegetable couscous is the ideal side dish if your fridge is stocked with gorgeous. This side dish is simple to make yet has lively and rich tastes.
However, you can still make this recipe just as quickly by grilling the vegetables outside on your grill if it’s still too warm to roast them in the oven. In either case, the edges of the vegetables will have that deliciously sweet, smokey, caramelized flavor that pairs so beautifully with the savory couscous.
Delicious Healthy Side Dishes
Are you trying to lead a healthy life and looking for some healthy side dish ideas? I have got your back. I believe the most excellent approach to spice up your healthy meals is to include entertaining, colorful side dishes that are flavorful and have a satisfying texture (crunchy! herby! spicy!)
Oh, wait! Did you think I would suggest some bland side dishes saying they are healthy? Well, not a chance.
Here is my list of some healthy yet super delicious and exciting side dishes.
1. Spicy Acorn Squash with Feta
Add cayenne and smoked paprika to roasted squash to boost the vitamin A-rich vegetable’s taste.
2. Wild Mushroom Risotto
While risotto is highly opulent and indulgent, you can substitute low-sodium chicken broth for the cream in this delicious side dish. These meaty mushrooms shine when paired with wine and freshly grated parmesan; vegetarians might stand alone as dinner.
3. Pesto Zucchini Orzo
It’s easy to get a wonderfully delicious nibble out of summer squash that would go nicely with a bed of oats by marinating it. Pasta salad enthusiasts will value that this side dish has 14g of protein and 4g of fiber while only having less than 450 calories per serving.
4. Grilled Green Beans, Fennel, and Farro
Farro, a rice substitute rich in fiber, protein, vitamins, minerals, and other nutrients is an incredibly nutrient-dense food. This onslaught of fennel and beans will be your favorite part of it.
5. Orange-Dijon Roasted Acorn Squash
You’ll even forget that you’re eating vegetables with this side dish since these savory-sweet squash slices taste so fantastic.
6. Creamed Spinach
A straightforward side dish, creamed spinach is the ideal way to use up an abundance of spinach that is close to going bad. You won’t even realize you’re eating greens, thanks to the richness!
7. Spring Salad Recipe with Apricot Vinaigrette
This herb-packed bowl of abundant salad, which any vegan will adore, is enhanced by the addition of fresh apricots and a small amount of Dijon dressing.
8. Creamy Basil Potato Salad
At a summer picnic, it may be tempting to reach for potato chips and other convenience foods, but this healthier “tater mix” is much more satiating. Making a wise mayo substitution for crème fraîche will reduce your consumption of calories and saturated fat.
9. Sweet and Sour Braised Red Cabbage
The delightfully crisp and soft cabbage goes nicely with everything from mushrooms to bacon.
10. Tahini-Lemon Quinoa with Asparagus Ribbons
Did you know that making ribbons out of soft vegetables with a vegetable peeler is also a cinch? These delicate additions to your quinoa bowl assist in offering more protein and fiber (20g and 14g, respectively).
11. Bean Salad
Beans are great since they are rich in protein and fiber and have such a vibrant color. You can use your preferred beans here, such as kidney beans, green beans, and chickpeas. Combine the beans with Greek yogurt and tahini sauce, and it will taste fantastic.
12. Lentil Salad
This versatile lentil salad is nutritious and adaptable, keeps for a whole week, and the longer it sits, the better it tastes! Instead of using yellow or red lentils for this recipe, choose brown, black (or beluga), or green lentils that will hold their shape after cooking.
13. Avocado and Tomato Salad
This avocado salad pairs well with almost everything because it is uncomplicated and straightforward. Serve it with grilled chicken, baked fish, or a portobello burger if you prefer to keep it vegetarian.
Spicy Side Dish Ideas
Give your holiday side dishes a little kick to liven things up! With these hot sides that your family will enjoy, add some fire to the food game.
1. Spicy Brussels Sprouts
Add a little spicy twist on traditional roasted brussels sprouts. Toss the sprouts in sweet honey and spicy hot sauce and roast until caramelized. Your mouth-watering spicy side dish will be ready in an hour.
2. Chipotle Potato Gratin With Jalapeño Gouda
Potatoes, cream, jalapeno gouda, parmesan, and chipotle chili powder are all ingredients in this recipe. You can guess its spicy level, right?
3. Poblano Cornbread Stuffing
This is a variation of traditional stuffing from the Southwest. I love cornbread stuffing, and the inclusion of peppers is a genius idea. Jalapenos or serranos can be used in place of poblanos if you prefer a spicier dish.
4. Garlic, White Cheddar and Chipotle Mashed Potatoes
With this recipe, plain mashed potatoes get a significant flavor boost! For even more heat, add extra chipotles in adobo sauce.
5. Spicy Bourbon Glazed Carrots
You won’t believe the flavor when you coat your carrots with this hot bourbon sauce! In no time, it can be your favorite spicy side dish.
6. Spicy Roasted Pumpkin With Honey And Feta
With these spices, you can elevate roasted pumpkin to a whole new level. You’ll surely enjoy eating it. Additionally, it just looks stunning! With this pan of vibrantly roasted vegetables, you will undoubtedly surprise your guests.
7. Moroccan-Spice Roasted Butternut Squash
Thanksgiving is the ideal time to serve butternut squash because it is already a winter squash. This dish’s heat is provided by a blend of ginger, coriander, and cumin spices.
8. Spicy Mushroom Rice
The marsala wine and jalapeño are what give this recipe its incredible flavor. Although you might not often consider rice as a side dish for Thanksgiving, if you serve this, everyone will want it for seconds.
9. Honey Sriracha Roasted Carrots
Sriracha sauce can be really hot. It tastes incredible because of how sweet the honey is and how zesty the peppers are.
10. Sweet And Spicy Brussel Sprouts
These will be a hit even with Brussel sprout haters. Perhaps the beer in the sauce is to blame. Perhaps it’s Sriracha’s kick. It may also be the bacon. You’ve never tasted Brussels sprouts like these.
11. Spicy Southern Hot Corn
This dish gets its spice from both jalapenos and pickled jalapenos. Include this side dish on your menu when you crave some spice.
12. Tempeh Sausage and Kale Stuffing
This is a great place to start if you haven’t made kale stuffing before. Additionally, It’s a vegetarian side dish.
Honestly, the idea for side dishes is never ending as anyone can be creative and make any side dish they want. However, for today I am finishing my side dish ideas here. I hope you will try these dishes and I am sure you will love their taste. So, try the dishes that caught your attention to round out your meal and food feast.
Monica Nash is the seniormost writer at limitlesscooking.com. She is excellent at designing the content, and she understands how the audience will receive each piece of work. And yes, she cooks very well! Her 3-year of experience and dedication make the whole team energized.